Jan Vacha
Cucumber and tomato raita
Hlavní chod před asi 11 roky z www.kitchenbloodykitchen.com
Ingredience
- •250 g yogurt natural, creamy and slightly acid
- •150 g cucumber, weighed after removing the central part full of seeds
- •30 gr onion
- •5-6 plum tomatoes type
- •1 teaspoon of cumin seeds
- •salt
- •pepper
- •paprika
- •parsley or cilantro
Postup
Wash the cucumbers and peel them halfway.
grate and place them in a colander with a little 'salt to lose their water.
rinse after 30 minutes (but no, if you are not overdone with salt) and squeeze them very well. Toast the cumin seeds in a frying pan, then turn them into powder using a mortar. Finely chop the onion. Cut the tomatoes in half, remove the residual water and cut into cubes of 2-3 mm side. Combine yogurt, cucumber, onion, tomato, cumin and add a little freshly ground pepper and salt Let stand in refrigerator. before serving, sprinkle with paprika and chopped parsley (or cilantro).