Karol
Easy Vegan Chocolate Mousse
Sladká tečka před asi 7 roky z www.buzzfeed.com
Ingredience
- Servings: 3
- 1 can reserved chickpea water (aquafaba)
- ½ cup dark (vegan) chocolate, melted and cooled slightly
- 2 tablespoons of sugar
- 1 teaspoon vanilla
Postup
# In a medium-sized bowl, beat aquafaba until stiff peaks form.
# Gently fold in melted chocolate, sugar, and vanilla, being careful not to overmix.
# Distribute mousse into 3 cups and chill for at least 3 hours, ideally overnight.
# Garnish with fresh strawberries or fruit of choice.
# Enjoy!